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Outdoor Cooking Recipes

Spice up your campsite lunch with our easy Spiced Lamb Koftas. A warming winter staple that’s quick to prep and even quicker to cook on the grill.

Chase away the winter frost with golden halloumi and garlic-infused mushrooms. These hearty breakfast rolls are a hotplate hero for your next frosty morning at camp.

Nothing beats a warming curry on a cold outback night. Our Winter Bushman's Beef Curry is a hearty, one-pot wonder designed for the camp gas stove.

Nothing beats the smell of a camp oven stew drifting across the clearing. Our Slow-Simmered Chicken and Leek Stew is the ultimate warming winter lunch for your next outback camp.

Waking up to a freezing morning in the outback? These creamy chicken and mushroom jaffles are the ultimate winter breakfast, toasted to perfection over campfire coals.

Slow-cooked camp oven lamb shanks with red wine and root vegetables. A hearty campfire recipe with step-by-step instructions and temperature tips for camp cooks.

Spice up your campsite lunch with our easy Spiced Lamb Koftas. A warming winter staple that’s quick to prep and even quicker to cook on the grill.

Chase away the winter frost with golden halloumi and garlic-infused mushrooms. These hearty breakfast rolls are a hotplate hero for your next frosty morning at camp.

Nothing beats a warming curry on a cold outback night. Our Winter Bushman's Beef Curry is a hearty, one-pot wonder designed for the camp gas stove.

Nothing beats the smell of a camp oven stew drifting across the clearing. Our Slow-Simmered Chicken and Leek Stew is the ultimate warming winter lunch for your next outback camp.

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